6 eggs
3 c. sugar
3 sticks butter
3 c. flour
1 tsp. vanilla
1 (8 oz.) pkg. cream cheese

Cream butter and cream cheese together until completely blended. Add sugar; add eggs. Cream until smooth. Add flour, 1 cup at a time. Add vanilla. Blend until smooth. Pour into tube or Bundt pan. Preheat oven to 350°F.

Bake 1 hour and 20 minutes.