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| ROAST PORK TENDERLOIN | |
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1 whole pork tenderloin Onions, sliced Tomatoes, sliced Bacon strips Seasonings Season tenderloin with salt, pepper, and marjoram as desired. Place onion slices the length of tenderloin; top with tomato slices. Wrap with bacon slices secured with toothpicks. Bake approximately one hour at 350 degrees. (Bacon should be crisp.) Carve in slices to serve. | |
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recipe reviews #92578
Rachael (France) says:
Such a simple recipe but such fantastic results, smells amazing when cooking, looks amazing when cooked, and melts in you mouth when eaten. Initially i thought it might taste a bit strage with the tomatoes but wow, they realy do add that je ne sais quoi! I always serve my guests this meal and they ALL comment on how amazing it is!
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