FLOWER POT DESSERT 
1/2 stick butter
8 oz. cream cheese
1 c. 10X sugar
2 (3 oz.) pkgs. instant pudding (vanilla)
3 1/2 c. milk
12 oz. Cool Whip
1 1/4 lb. bag Oreo cookies

In blender, crush cookies until it looks like dirt; set aside.

Mix butter, cream cheese and 10X sugar until fluffy; set aside.

Mix together pudding, milk and Cool Whip. Beat into cream cheese mixture until smooth.

Put Cool Whip lid under new 8" flower pot. Layer cookies then filling, ending with cookies on top. Chill. Add silk flower in center. Lay gummy worms on dirt.

 

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