Results 1 - 10 of 30 for chocolate whiskey cake

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Preheat oven to 350 degrees. ... two 9-inch layer cake pans. Combine all cake ingredients ... stiff. Fold in whiskey. Spread 1 cup of ... layer before adding filling.

Preheat oven to 375 degrees. ... 9 inch round cake pan. Place a buttered round ... raisins in the whiskey to steep. Melt chocolate with 3 tablespoons water and ... if any is desired.

Preheat oven to 350°F. In ... not overmix or cake will be tough). Spray a ... 45-50 minutes or until toothpick inserted in center is nearly clean.

Place sponge cake layer in bottom of a ... of Jack Daniel's whiskey. Set aside. Place the chocolate, broken into pieces, into ... borders with whipped cream.

Combine cake mix, pudding mix, oil, water, whiskey, liqueur and eggs in ... wood pick inserted near center comes out clean. Makes 10 servings.



Prepare as directed using 1/2 strong coffee and 1/2 whiskey in place of the water. ... and flour bundt cake pan. Sprinkle 1/4 cup chopped ... store in the refrigerator.

Soak pecans in liquor 2 ... 2 hours. Melt chocolate and paraffin in double boiler and dip each ball using toothpicks. Place on wax paper to harden.

Preheat oven to 350 degrees. ... and liqueur. Stir until blended and becomes glossy. Add vanilla. Pour on cake, sprinkle top with broken walnuts.

With an electric mixer combine all ingredients except Cool Whip. Mix for about 2 minutes; pour into greased and floured bundt pan. Place in ...

Mix eggs, milk, whiskey and butter. Pour in cake mix and pudding. Beat all ... Add 1/2 the chocolate chips and pecans. Pour batter ... for about 1 hr.

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