7-8 inch plastic flower pot
Digger to serve
Artificial flowers
1 (20 oz.) pkg. Oreos, blended finely
8 oz. cream cheese
1/2 stick butter
1 c. powdered sugar
3 1/2 c. milk
2 sm. boxes instant vanilla pudding
12 oz. Cool Whip

Beat together cream cheese, butter, and powdered sugar. Add milk and pudding and continue beating slowly. Fold in Cool Whip. Start the bottom of the pot with a layer of Oreos, then filling and keep alternating layers 4 times. End with Oreos. Keep refrigerated.

When ready to serve, place flowers in dessert and use digger as spoon. Enjoy!

NOTE: If you decide to double this recipe, don't double the amount of Oreos as even the single recipe makes PLENTY of "dirt."