1 c. nuts, finely chopped
1/2 c. butter
1 c. brown sugar
1 egg, beaten
1 tsp. vanilla
2 c. sifted flour
2 tsp. baking powder
1/2 tsp. salt

Cream sugar and butter, add egg and vanilla. Sift dry ingredients, add nuts with first mixture. Stir until blended. Make into rolls, wrap in wax paper. Place in ice box. Slice, bake 10 or 15 minutes at 350 degrees.