1 lb. hot sausage
1 lb. ground beef
2 tsp. garlic salt
1 tsp. oregano flakes
1 tsp. Worcestershire sauce
1 lb. pkg. Velveeta cheese

Brown meats together. Pour off fat. Add remaining ingredients. Heat until cheese is melted. Let cool. Form into long roll on freezer paper. Wrap and freeze.

When ready to use, slice off 1/4 inch thick pieces. Place on party rye bread. Broil about 5 minutes or microwave by 30 second intervals until warmed through.