1/4 c. butter
2/3 c. honey
3 eggs, beaten
1 c. mashed bananas (4)
1/3 c. water
1 tsp. vanilla
1/4 c. milk powder
1 tsp. salt
2 tsp. baking powder
1 tsp. baking soda
2 c. whole wheat flour
Walnuts, raisins (optional)

Cream butter and honey until light: beat in eggs, bananas, water, and vanilla. Stir together dry ingredients. Then stir into first. Beat with as few strokes as possible. Turn batter into oiled loaf pan. Bake at 325 degrees for 1 hour or until knife comes out clean.