REESE'S BALL 
2 c. peanut butter
1 stick butter
1 box powdered sugar
1 (12 oz.) pkg. chocolate chips
1/2 bar paraffin

Mix peanut butter, butter and powdered sugar. Roll into balls and refrigerate. Melt chocolate chips and paraffin in a double boiler. Use a toothpick to dip balls into chocolate. Place on wax paper to cool.

Related recipe search

“REESES BALL”

 

Recipe Index