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HERSHEY SYRUP CAKE | |
1 c. sugar 1 c. sifted cake flour 1 stick butter 4 eggs 1 tsp. baking powder 1 tsp. vanilla 1 lg. can Hershey syrup FROSTING: Your favorite chocolate frosting Nuts In a large mixing bowl add all of the ingredients (except for the frosting ingredients). Stir well. Bake in a 13 x 9 x 2 inch long narrow pan, lightly sprayed with Pam and floured, for 30 minutes at 350 degrees. Ice with your favorite chocolate frosting, sprinkle with nuts. |
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