1 lb. ground beef
1 sm. onion, diced
1 green pepper, diced
1 tsp. Morton's Nature's Seasoning
1 (14 1/2 oz.) can whole tomatoes, chopped
1/2 tsp. black pepper

Brown ground beef and crumble as it cooks in an iron skillet. Pour off any fat. Add onions and green pepper. Add seasonings and canned tomatoes. Simmer for 20 minutes with cover over skillet. Delicious over whipped potatoes! Easy, fast meal. Serves 4.