2 1/2 cups sugar
1/4 cup flour
1 cup butter, melted
2 teaspoons vanilla
1 cup buttermilk
5 eggs
2 8-inch unbake pie shells

Combine sugar and flour. Add melted butter, vanilla, buttermilk and eggs. Pour into pie shells and bake at 350°F for 1 hour.

Serves 12-16.