Apple Muffins - Recipe

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APPLE MUFFINS

Preheat oven to 400°F.

Apple Mixture:

1 1/2 tsp. cinnamon
2 c. peeled, chopped apples
1 1/2 tbsp. vegetable oil
3 tbsp. sugar

Blend ingredients and chill in refrigerator.

Muffin Mixture:

2 eggs
1 c. milk
1/2 c vegetable oil
3 c. flour
1 c. sugar
4 tsp. baking powder
1 tsp. salt

Beat eggs with fork, stir in milk and oil. Blend dry ingredients and stir into wet mixture until flour is moistened. Add apple mixture and pour into greased muffin pans. Optional: Top with nut crunch topping.

Bake at 400°F for 20 to 25 minutes.

Nut Crunch Topping:

2/3 c. sugar
2/3 c. chopped nuts
1/3 c. brown sugar
1 tsp. cinnamon

Sprinkle on top of muffins before you bake.

12 muffins.

Submitted by: Belle

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recipe reviews
Apple Muffins

· Oct 2 · #110281

Mar (United States) says:

Baked in 9x13 pan, topped with crunch topping (and melted butter) 45-50 minutes. DELICIOSO!!!!

· Nov 3 · #132673

Nancy Petrovich (Pennsylvania) says:

This recipe is so easy and delicious! My husband wouldn't let me share them! He said, "share the recipe but don't let any of these leave the house" They are that delicious! This is definitely a family favorite from now on.

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