2 c. all-purpose flour
2 c. sugar
1/2 c. baking cocoa
2 tsp. baking soda
1 tsp. baking powder
1/2 tsp. salt
1 c. vegetable oil
1 c. buttermilk
2 eggs
1 c. hot water
frosting of choice

Combine dry ingredients. Stir in oil, milk and eggs. Add water and stir well. Pour in greased 9 x 13 pan.

Bake at 350°F for 30 to 35 minutes.