1 (12 oz.) pkg. frozen rice with peas and mushrooms
2 oz. (1/2 c.) shredded sharp American cheese
8 slices boiled ham
1 (10 oz.) pkg. frozen onions in cream sauce
1 env. white sauce mix or 3/4 c. white sauce

Prepare rice. Stir in cheese. Spoon 1/4 cup on each slice of ham, roll them up and place side by side in casserole dish. Prepare onions in cream sauce. Prepare white sauce. Mix and pour over ham rolls. Heat at 350 degrees for about 10 minutes until hot.