1 sm. cabbage, shredded
6 green onions, sliced, toasted
1 c. slivered almonds, toasted
4 tbsp. sesame seeds
2 c. cooked chicken in bite size pieces (optional)
1 pkg. chicken flavored Top Ramen soup

DRESSING:

2 tbsp. sugar
3 tbsp. red wine vinegar
1/2 tsp. salt
1/4 tsp. pepper
1/2 c. salad oil, plus 4 tbsp. sesame oil
Flavor pkg. from soup

Mix all dressing ingredients well.

Toss the salad ingredients, just before serving break the dry soup noodles over the salad. Toss with dressing and serve.