Results 1 - 10 of 665 for tamales

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Cook beef in oil until partially done. Add chopped onions and pressed garlic; finish cooking beef. Add tomatoes, corn, raisins and ...

Brown meat and onions, drain, add tomato sauce, beans, chili powder, garlic, oregano, salt, and pepper to taste. Add enough water so ...

Combine these ingredients in a ... to fill the tamales. Using your hands, knead ... heated in the microwave oven. The best result is to resteam.

In a small bowl, prepare Cornbread Stuffing Mix and set aside. Brown ground beef with onion and green pepper and add Taco seasoning mix as ...

Preheat oven to 350°F. Mix ... baking dish. Unwrap tamales and lay them on top ... cheese is melted and starting to brown a little. . Thompson



Things you need: Crush the contents of a bag of corn chips until very fine and add liquid for a sticky texture. Put Mesa dough on a dish ...

In a skillet combine soup, ... Drain sauce from tamales and add to mixture in ... tamales are heated through, about 10 minutes. Makes 4 servings.

Preheat oven to 350°F. Grease ... fat. Cut up tamales in a large bowl with ... pan. Bake at 350°F for 30 to 45 minutes or until bubbly. Enjoy!

Mix together beef, seasonings and ... on top of tamales so they don't float. Pour ... about 80 tamales (depending on how large you make them).

Brown ground beef with garlic. Drain extra liquid from pan. Combine browned beef with corn, refried beans and salsa. Place mixture in 9 x ...

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