6 chicken thighs
Dry Parmesan cheese
Cavendar's Greek Seasoning
Garlic salt
Italian seasoning

(May substitute Nature Season).

Preheat oven to 350 degree broil. Place chicken on a rack over a drip pan. Season lightly with Cavendar's and heavily with all other seasonings. Broil for 20 minutes, turn chicken, reseason as above. Broil 25 minutes. Turn again, sprinkle heavy with dry Parmesan, turn up oven to 400 degrees, cook for 5 minutes or until brown - great with pasta side dish!