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IMPERIAL CHICKEN | |
1/2 c. + 2 tbsp. butter 1 clove garlic, crushed 3/4 c. bread crumbs 1/2 c. parmesan cheese 1 1/2 tbsp. dried parsley 1 tsp. salt Dash of pepper Juice of 1 lemon Paprika 3 whole chicken breasts, boned and flattened (can use 6 thighs) Combine butter and garlic. Add cheese, parsley, salt and pepper to bread crumbs. Dip chicken in butter, then coat with bread crumbs. Put in baking dish. Drizzle with remaining butter and lemon juice. Sprinkle with paprika. Bake at 350 degrees for 45 to 50 minutes. |
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