1 1/4 cups all-purpose flour
1/2 cup brown sugar
1/2 tsp. salt
1/2 tsp. baking soda
1/4 tsp. baking powder
3 tsp. vegetable oil
1 large egg
2 medium egg whites
3 large ripe bananas
1 cup uncooked old-fashioned oats

Preheat oven to 350°F.

In a large bowl, stir all dry ingredients. Add oil and eggs; mix thoroughly.

In a smaller bowl, mash bananas with a potato masher or fork. Add bananas and oatmeal to batter.

Spray a loaf pan with non-stick cooking spray (Pam or Baker's Joy). Pour batter into pan and bake at 350°F until top of loaf is firm to touch, about 45 to 55 minutes.

Remove from oven and allow to cool in pan for 5 minutes. Flip out and cool on a wire rack for another 10 minutes.

Submitted by: Allyson