1 c. white sugar
1 c. brown sugar
1 c. shortening
1 tsp. nutmeg
1 c. chopped walnuts
3 c. flour
1 tsp. ground cloves
1 box raisins
3 c. applesauce
2 tsp. baking soda
1 tbsp. ground cinnamon

Cream shortening and sugar until fluffy. Add applesauce; mix well. Sift soda, spices, and flour together (reserve 1 cup). Add to creamed mixture. Using reserved flour mix, coat raisins and nuts. Add, blending well. Pour into greased and floured tube pan. Bake 1 hour and 40 minutes at 350 degrees. Do not remove tube from cake until completely cool.