Results 1 - 10 of 31 for baked jelly pudding

1  2  3  4   Next

Mix instant pudding, 1 cream cheese, and ... and chopped nuts last. Make at least 24 hours in advance. Even better 2 days. Store in refrigerator.

Mix all dry ingredients together, ... crust.) Spoon into pudding dishes greased. Cover with foil ... Makes 24 generous servings. Freezes well.

Beat eggs until foamy: Gradually ... into pan and bake in hot oven at 400°F ... cocoa to flour mixture - then fill with ice cream and freeze.

Mix together, put in canning jars. Fill 1/2 full. Steam for 4 hours and seal. Beat and stir. Heat for 10 minutes (over boiler if ...

Stir ice cream to soften. Add the dry pudding mix to the orange juice ... Freeze several hours or overnight. Remove 10-15 minutes before serving.



Bake pie shell. Prepare dessert topping ... package. Fold in pudding and 1 cup coconut. Pour into baked pie shell. Sprinkle with remaining ... orange juice into jelly; serve with pie as a topping.

Beat eggs, sugar and salt. ... hot water last. Bake in greased shallow pan at ... saucepan and bring to a boil. Cool and spread on baked jelly roll.

Sift together flour, salt, soda, ... fruit juice and jelly and mix well. Fold in ... strain. Add flavoring and dash of salt. Serve hot. Makes 2 cups.

Mix sugar and Crisco until ... Thicken with flour and water (as you would gravy), add nutmeg and vanilla. Serve hot sauce over cooled pudding.

Preheat oven to 400 degrees. ... Pour into flat jelly roll pan (cookie sheet with ... is put in. Bake for 15 minutes until light ... cool with seam down.

1  2  3  4   Next

 

Recipe Index