Results 1 - 10 of 60 for home made banana liqueur

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Preheat oven to 350°F. Combine ... shortening, sugar, mashed bananas, and eggs. When well ... in the banana liqueur or rum and the chopped ... spread on each slice.

Preheat oven to 350°F. Lower ... whites, yogurt, mashed bananas and vanilla. Beat for 1 ... each slice with whipped cream cheese before serving.

Preheat oven to 350°F. In a large mixing bowl, beat butter and sugar for 1 minute. Add all remaining ingredients except flour and nuts. ...

Put the raisins in the rum or liqueur, and warm briefly in ... spices. Mash the bananas and combine all ingredients together. ... Top with whipped cream.

Preheat oven to 350°F. Combine all ingredients. Turn out into a well greased and floured bread loaf pan, flattening the center slightly. ...



Melt butter and brown sugar ... attractive skillet. Add bananas in single layer and saute, ... rum and banana liqueur. Ignite with match, remove ... cream. Makes 4 servings.

Melt butter in skillet over ... until dissolved. Add bananas and cook about 2 minutes ... Combine rum and liqueur and pour over bananas. Use ... ice cream. 4 servings.

Melt butter in skillet. Slice or halve bananas lengthwise. When butter foams, add ... orange peel, banana liqueur and 2 tablespoons of the ... with almonds. Serves 2.

Melt butter in skillet over ... until dissolved. Add bananas and cook 2-3 minutes. Sprinkle ... Combine rum and liqueur and pour over bananas. Use ... into individual serving dishes.

In small bowl, combine brown ... melts. Pour in banana liqueur and 1/4 cup rum. Cook, ... drizzle with sauce. Serve immediately. Makes four servings.

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