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GRANDMA'S RAISIN BREAD | |
1 c. flour 1 tsp. salt 3 tsp. baking powder 1 1/2 tbsp. sugar Sift above ingredients together well. Add in: 1 1/2 cups milk 1/2 cup raisins If desired, to make bread a little richer, work in 2 tablespoons butter and 1 egg. Put mixture into greased loaf pan and bake for 50 minutes in a preheated 350°F oven. Makes 1 loaf. This recipe has been handed down through many generations of Polish wives and homemakers. |
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