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CHOCOLATE MARSHMALLOW COOKIES | |
1/2 c. butter 1 c. sugar 1 egg 1/2 tsp. vanilla 1/2 c. milk 1/2 tsp. baking soda 1/2 tsp. salt 1/2 c. cocoa 1 1/3 c. flour Mix and drop on cookie sheets. Bake at 375 degrees for 8 minutes. Remove from oven, and put 1/2 marshmallow on each cookie top and return to oven for about 4 minutes. Don't let marshmallow melt. Frost with Chocolate Glaze. CHOCOLATE GLAZE: 1/2 c. cocoa (not quite so much) 1/3 c. butter, melted 3 tbsp. boiling water 1 1/3 c. powdered sugar Mix together. |
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