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NO CRUST SALMON QUICHE | |
4 eggs 1/2 c. Bisquick 1/2 c. melted butter 1 1/2 c. milk 1/4 tsp. salt 1 c. shredded Cheddar cheese 1 can salmon Mix together first 5 ingredients. Pour into buttered casserole or quiche dish. Mix cheese and salmon together. Press cheese and salmon into egg mixture to submerge. Bake at 350 degrees for 45 minutes. |
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