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IMPOSSIBLE FRENCH APPLE PIE | |
Need 10 inch greased pie plate. 6 c. sliced apples 1 1/4 tsp. cinnamon 1/4 tsp. nutmeg 2 tbsp. soft butter BLENDED INGREDIENTS: 2 eggs 1 c. sugar 1/2 c. Bisquick 3/4 c. milk STREUSEL TOPPING: 1 c. Bisquick 1/3 c. sugar 3 tbsp. butter 1/2 c. chopped nuts Toss fruit with spices, spread in pie pan. Blend eggs, sugar, mix and liquid for 15 seconds on HIGH in blender or 1 minute on high with electric mixer. Pour over fruit. Mix streusel with fingers. Spread crumbs. Bake at 325 degrees for 50-60 minutes. |
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