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ACINI DE PEPE SALAD | |
1 lg. can crushed pineapple, save juice 1 lg. can chunk pineapple, save juice 2 cans mandarin oranges, cut in 1/2 1 pkg. Acini, cooked, drain and cool COOK AND COOL (stir constantly) : Juice from pineapple and oranges 1 c. sugar 2 tbsp. flour 3 eggs |
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