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“FAVORITE SUGAR COOKIES (NO EGGS)” IS IN:

FAVORITE SUGAR COOKIES (NO EGGS) 
As easy as... 1.. 2.. 3!

1 lb. butter
2 cups sugar
3 cups all-purpose flour
1 tsp. baking soda
1 tsp. salt

Preheat oven to 350°F.

Cream together butter and sugar. Sift dry ingredients together and mix into creamed mixture. Roll into small balls and place on an ungreased cookie sheet. Press slightly with a fork dipped in sugar.

Bake at 350°F for 8 to 10 minutes until lightly browned.

recipe reviews
Favorite Sugar Cookies (No Eggs)
   #145229
 Austin (Illinois) says:
Love it. Did not have a lot of sugar so I used brown sugar and put some vanilla.
   #145429
 Person (Alberta) says:
I suggest instead of 8-10 minutes, I suggest 13-15 minutes because I put some milk in mine to help mix so I guess you need to bake it for more, but they turn out great :)
   #149679
 Kylie Garcia (California) says:
This is the best recipe ever. I'm allergic to eggs so this really helped out, they are the best cookies ever.
 #149680
 Kylie Garcia (California) says:
I'm going to make more Mmmm.
   #149699
 Mark Green (Alabama) says:
I've been making these for years. In Louisiana they roll the dough by hand and make small logs. They also add a cup of pecans to the dough. When the cookies are finished baking, immediately roll them in powdered sugar. We call these cookies cocoons.
   #153048
 Serena (United States) says:
O MY GOODNESS these are the best cookies, I put some vanilla extract and that gave it a great flavor!!! Thanks so much for sharing the recipe, it was great!!!
   #153465
 Jenny (Canada) says:
Sooo good!! Best cookies ever!!
 #154753
 Bob says:
Surely some vanilla extract is needed to give these cookies some flavor.
   #155190
 Paige (Colorado) says:
This was soooo good!
   #155367
 Cassie Osborne (Ohio) says:
Thank you so much!! I added a little bit of peanut butter to the recipe on some and it turned out amazing.
   #156287
 Kelli (Idaho) says:
When I made these for the butter I used half butter and half strawberry greek yogurt. The cookies turned out amazing with a hint of a strawberry flavor.
   #157138
 Zoobitscoa (British Columbia) says:
Great recipe, I've used so many times!
   #159054
 Lola (India) says:
It was nice but I added sum vanilla coz vanilla makes like everything,like soooooooo much better,like Omg!!!!! I loved ur recipe. Thx sooooo much! Delicious!
Xoxo
Lola
( omg!!!)
   #159678
 Candy says:
What a great little recipe! This is so easy and they turned out really yummy! Mine are very thin though, more like a wafer. But we love them! I think I'm going to play around with this one, maybe add a bit of lemon zest, or even almond extract. Thanks so much for this awesome recipe!
   #162678
 Kim (Ontario) says:
Loved it. So tasty!

 

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