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Results 1 - 10 of 223 for broccoli cheese potato soup
In a large Dutch oven or soup pot, melt 2 tablespoons of ... Stir in thawed broccoli and corn. Continue to cook ... butter. Sprinkle in cheese (optional) and simmer, stirring until ... cream-style corn, if desired.
An Eastpointe favorite. In a large soup pot, heat oil over medium-high ... minutes. Add the broccoli, cover and cook for ... of the mashed potato flakes at this point to ... cover, giving the cheese time to melt. Stir thoroughly ... This soup ages well.
Sauté onion in butter. Add potatoes, soup and water. Cook until potatoes are done. Add broccoli and milk. When broccoli is done, add chunks of cheese. When cheese is melted, its done.
Boil 10-15 minutes. Add: Turn heat down, cook. Add mushrooms if preferred. Fresh broccoli may be used. Serves 6-8.
Cook potatoes until tender. Cook ... cube and frozen broccoli; simmer. Add cheese until melted. Add salt and ... either cauliflower or asparagus.
Peel potatoes and cut into ... to saucepan. Add broccoli. Over medium heat, gradually add cheese, stirring until heated through ... and pepper. Serves 4.
In a large stockpot, mix ... and then add broccoli pieces. Continue cooking, stirring occasionally, ... hits the hot soup.) Stir together and then ... the boiler. Add cheese. Increase heat until mixture ... cheese is melted through.
Place potatoes, onion and broccoli in large pan. Fill with ... and liquid with potato masher. Add milk, parsley, salt and pepper. Add cheese and simmer until cheese melts.
Peel potatoes and cut into ... 15 minutes. Cook broccoli and combine. Blend in blender ... pepper. Heat again over stove, adding cheese until melted.
Peel potatoes and cut into ... cup of the potato cubes with a slotted spoon ... Mix in the broccoli; season with salt and ... low; stir in cheese gradually, stirring, until cheese is ... of cheese on top.
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