CHICKEN MACARONI SALAD 
1/2 c. uncooked macaroni
1 c. diced chicken, cooked
1/2 c. chopped celery
1 pkg. frozen peas
1 (8 oz.) can pineapple chunks, drained

Cook macaroni and cool under cold water. Let drain. Add the rest of the ingredients. Make dressing below and add to the macaroni.

DRESSING:

1/4 c. sour cream
1/4 c. Miracle Whip
1/8 tsp. allspice
1 tbsp. lemon juice
1/4 c. toasted slivered almonds

Let set a few hours before serving. Serve with rolls and butter and great meal.

 

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