MACARONI AND CHICKEN SALAD 
1 pkg. macaroni, shell shaped
8 boiled eggs
3 pickles, lg. (chopped)
1 whole chicken (cooked, skinned, deboned and chopped)
1 jar pimentos
Mayonnaise
Mustard to taste
1 can green peas (drained)

Mix all ingredients. Serve. Recipe can be doubled or tripled.

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