1 c. butter
1 c. sugar
1 c. brown sugar
2 eggs
1 1/2 c. oatmeal
1 tsp. vanilla
1/2 tsp. baking powder
1 tsp. baking soda
2 c. flour
1 (4 oz.) Hershey chocolate bar

In a blender place oatmeal and blend until powdery. Shred chocolate bar same. Set aside. Cream butter, sugar and brown sugar. Add oatmeal and chocolate and chocolate chips, any variety, and 1 1/2 cups nuts if desired. Place golf ball size balls of dough on an ungreased cookie sheet. Bake at 325 for 10-15 minutes.