1 lb. boneless pork, cut into 1" cubes
1 lb. ground beef
1 med. onion, chopped or 1/2 bag frozen chopped onions
2 med. chopped green bell peppers or 1 pkg. frozen chopped green peppers
1 lg. clove garlic, minced
2 tbsp. cooking oil
2 tbsp. all purpose flour
3 cans crushed tomatoes
1 lg. can kidney beans
1 (8 oz.) tomato sauce
4 tbsp. chili powder
2 tbsp. ground cumin
2 tsp. salt
1 tsp. black pepper
2 c. shredded cheddar cheese

Put oil in pot. Brown pork and beef, add onion, peppers and garlic. Then stir in flour. Add remaining ingredients except cheddar cheese. Simmer 1 hour. Top with cheddar cheese in bowls and put in microwave to melt cheese then serve. Serve with nacho chips.