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NO CRUST COCONUT PIE | |
1/2 c. biscuit mix 1/2 c. sugar 4 eggs 2 c. milk 1 can Angel Flake coconut (3 1/2 oz.) 1 tsp. vanilla 3 tbsp. butter Mix all ingredients in a blender or mixer. Pour into a greased 9 inch pie plate. Bake at 400 degrees for about 25 minutes or until crust is set. Serve cold. |
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