1 c. white sugar
1 3/4 c. brown sugar
1 c. peanut butter
3/4 stick butter
2 eggs
1 tsp. vanilla
1 tsp. corn syrup
1 1/2 tsp. baking powder
3 c. oatmeal
1/2 c. chocolate chips
1/2 c. M&M candies

Beat eggs, add sugars and mix well. Blend in softened butter, vanilla, corn syrup and peanut butter. Add oatmeal and baking powder and mix to dough that sticks together. Fold in chocolate chips and M&M'S®. Drop by large tablespoonfuls or ice cream scoop onto cookie sheet and flatten. Only about 6 to 8 cookies can be baked on a sheet at one time. Bake for 12 minutes at 350 degrees or until lightly brown. You may also make smaller cookies and thus have more cookies, if you wish. NOTE: for the chips and M&M'S® you may substitute raisins and chopped nuts, or if you want to be very adventurous you may add all four ingredients! These cookies have no flour in them.