1/2 lb. grated cheese
1 sm. can Carnation milk

Combine in cooking pan. Rinse milk can with 1 tablespoon water. Pour into cheese mixture. Bring to a boil. Remove from heat and add 1 beaten egg. Return to heat. Bring to a boil. Remove and add 1 small jar diced pimento and a pinch of salt. Cool. Spread on bread or crackers.