2 pkg. (10 oz.) frozen broccoli, cooked
1 can cream of chicken soup
1/2 c. grated sharp cheese
1/2 c. cracker crumbs

Drain broccoli, place in baking dish. Cover with cheese. Top with crumbs. Bake at 350 degrees until cheese has melted and crumbs are brown (about 20 minutes). Yields: 6 to 8 servings.