1 pkg. crescent rolls
8 slices low salt bacon

Open package of rolls. Separate into 4 squares. Press edges to make a solid piece of dough. Roll out to double size (length). Place 2 slices of bacon on top. Roll and cover bacon. Slice into 6 pieces. Preheat oven to 400 degrees. Bake on cookie sheet until light brown, 10 to 15 minutes.