CHEESE MOLD 
1 lb. Cheddar cheese, grated
3 (8 oz.) pkg. cream cheese
2 jars Kraft pimentos
1 tsp. red pepper
Salt to taste
1 onion, grated
1 pod garlic, grated
1 tbsp. Worcestershire sauce
1 tbsp. mustard
3 tbsp. salad dressing

Mix all ingredients. Use enough salad dressing to hold mixture. Sprinkle paprika on bottom of well oiled mold or bowl. Chill thoroughly and turn out on plate.

 

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