Rice Roni Porcupine Meatballs - Recipes

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Tip: Try roni porcupine meatballs for more results.

Results 1 - 10 of 12 for rice roni porcupine meatballs

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1. PORCUPINE MEATBALLS

Preheat oven to 350°F. Mix hamburger meat and rice packet. Form into meatballs about the size of a ... simmer for about 30 minutes, then serve.

2. PORCUPINE MEATBALLS

Combine rice-a-roni ingredients with ground beef, egg, salt and pepper. Shape into meatballs. Brown on all sides ... cover and simmer 30 minutes.

3. PORCUPINE MEATBALLS

Mix hamburger, egg and Rice-a-Roni. Shape into meatballs. Brown on all sides ... water. Pour into skillet with meatballs and simmer 30 minutes.

4. PORCUPINE MEATBALLS

Mix ground beef, egg and rice. Form meatballs. Brown meatballs in large ... to a boil. Cover and simmer (low heat) for approximately 30 minutes.

5. PORCUPINE MEATBALLS

Put together in large bowl hamburger, rice, 2 eggs. Make medium to large meatballs. Brown them in a ... with mashed potatoes and corn and muffins.

6. PORCUPINE MEATBALLS

Combine ground beef, egg, and rice-vermicelli mix. Shape into small meatballs (approximately 30). Brown on all ... seasonings may be added to meatballs.

7. PORCUPINE MEATBALLS

Set aside envelope from Rice-A-Roni. Mix all ingredients in bowl. Make small meatballs with mixture and brown in ... gravy. Serve over egg noodles.

8. PORCUPINE MEATBALLS

Roll hamburger meat in the rice that comes in box. Salt ... Make into small meatballs. Brown meatballs. Mix gravy ... simmer for 10 to 12 minutes.

9. PORCUPINES

Beat egg in large bowl. Add rice to egg and mix. Add ... together. Make small meatballs. Brown in 1 tablespoon ... minutes or until rice is tender.

10. BEEF PORCUPINES

Combine rice-vermicelli mix with ground beef and egg. Shape into meatballs. In large skillet, brown; ... Cover; simmer 30 minutes. Thicken gravy.

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