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PORCUPINE MEATBALLS | |
1 pkg. Beef Rice-a-roni 1 egg, beaten 2 1/2 c. hot water 1 lb. hamburger beef Dash salt and pepper Combine rice-a-roni ingredients with ground beef, egg, salt and pepper. Shape into meatballs. Brown on all sides in skillet. Combine contents of beef seasoning packet with hot water. Pour over meat, cover and simmer 30 minutes. |
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