2 (8 oz.) pkgs. cream cheese
2 (8-count) pkgs. crescent rolls
1 c. sugar
1 tbsp. vanilla
2 to 3 tbsp. butter, melted
2 tbsp. sugar
1 tsp. cinnamon

Spread 1 package crescent rolls on bottom of a 9 x 13 inch pan. Mix softened cream cheese, sugar and vanilla until smooth. Spread this over dough in pan. Pat second package of rolls over the top of cream cheese mixture. Spread the melted butter over this. Sprinkle the sugar and cinnamon on top. Bake 350 degrees for 30 minutes.