1 roll crescent rolls
3/4 c. your favorite conserve or preserve
Granulated sugar

Preheat oven to 350 degrees. Unroll dough and place on waxed paper. Pinch all seams together. Cover with another piece of waxed paper. Roll into 16"x12" rectangle. Cut into 12 (4"x4") squares. Place 1 tablespoon of conserve or preserve in center of each square. Fold opposite corners toward center and pinch together (only do this to two corners, leave other two corners alone). Sprinkle with granulated sugar. Bake 8 to 10 minutes.