1 lb. ground beef
1 clove garlic, chopped
1 med. onion, chopped
1 med. green pepper, chopped
1/2 lb. pepperoni, sliced
1 sm. can mushrooms, drained
1 (32 oz.) jar spaghetti sauce
1/2 lb. Mozzarella cheese
1 1/2 c. dry curly macaroni
3 c. dry shell macaroni

Brown hamburger until crumbly. Add garlic, onion, and green pepper. Cook until tender, stirring frequently. Drain. Stir in pepperoni, mushrooms, and spaghetti sauce. Cook and drain curly and shell macaroni. In separate bowl combine pasta. Layer pasta, cheese, beef mixture in greased 9 x 13 inch pan. Bake for 35-40 minutes. Let stand 10 minutes before serving. Serves 8-10.