Cracklings after you cook down pig lard.

2 eggs
2 c. ground cracklings
2 c. brown sugar
1/2 tsp. nutmeg
1/4 tsp. cinnamon
1/4 tsp. cloves
1 tsp. vanilla
1 c. raisins
3 c. flour
1 tsp. baking soda
1/3 c. sour milk
1 tsp. salt

Stir together and drop by teaspoonful on ungreased cookie sheet. Bake at 350 degrees for 9 to 12 minutes.