Results 1 - 10 of 179 for mushroom gratin

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Begin preparing the stuffing mix ... Clean the portabella mushrooms with a damp cloth, remove ... increase the garlic to 3 cloves. - Venezuela

In small bowl soak porcini mushrooms in warm water 30 minutes. ... are on 2 racks, switch positions halfway through cooking.) Makes 16 servings.

Sprinkle fillet with salt and ... lemon juice. Add mushrooms and saute over low heat ... Serves 4-5. WINE SELECTION: German Dry Riesling (Kabinett)

Break cauliflower into flowerettes. Cook ... Drain well. Saute mushrooms and onions in 1/4 cup ... degrees until heated through, about 30 minutes.

Slice mushrooms 1/4 inch thick. Saute in ... minutes). Also great in crepes, served as a side dish with ham or sausage or mixed into scrambled eggs.



Preheat oven to 450 degrees. ... and add the mushrooms. Cook, stirring often, until ... about 1 minute. A great appetizer or light dinner dish.

Melt butter and saute chopped ... parsley. Add sliced mushrooms when green onions are almost ... Bake at 300 degrees for 20 minutes. Serves 6.

Place scallops, wine, clam juice, mushrooms, salt, cayenne, dill, onion, ... or shallow individual gratin dishes. Combine cheese and bread ... until golden and hot.

Combine first 3 ingredients; stir ... medium-high heat. Add mushrooms and thyme; saute 5 minutes. ... bread crumbs are golden. Yield: 4 servings

Combine bread crumbs, parsley and ... heat and add mushrooms and thyme and saute 5 ... are golden. This dish can also be served as an appetizer.

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