Results 1 - 10 of 38 for hot pickled beans

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Using a kitchen scissors, cut ... and deglaze with hot sauce (stir up the brown ... can of refried beans, mixing thoroughly. When beans ... filling and roll up.

Pack okra or green beans into jar. For each pint ... okra. Process in a boiling water bath for 15 minutes. Store for at least 2 weeks before using.

Wash beans, drain and cut into ... Pack into clean hot jars. Add pepper, mustard seed, ... Pour over beans, filling to within 1/2" of top. Seal.

Cut bread in half lengthwise; ... of bread. Combine beans, cheese, onion and sugar; spoon on bread. Place hot dogs, split side up, on ... 350°F for 15 minutes.

Wash beans thoroughly, remove stems and tips, ... Stand upright in hot pint jar. In each jar ... can be used in place of crushed hot red pepper.



Break tops and stems off beans; leave beans whole. Heat ... tightly, in sterilized, hot pint jars. Add 1 head ... ready to eat in 6 to 8 weeks.

Drain beans; combine vegetables and cheese. ... flat 1 1/2 quart baking dish. Sprinkle with corn chips. Bake for 15 to 20 minutes at 350 degrees.

You need a tall jar ... leave the string beans whole. Wash and trim beans. ... boiling water bath or store in the refrigerator until ready to use.

Wash beans, leave whole. Put fresh ... in jar. While hot, turn jars upside down ... I mix beans and carrots in same jar, my family loves them.

Sort the beans and soak 1/2 to 1 ... ham hocks and pickled pork. Add celery, onions, green ... leaves. Serve over hot rice. Makes about 16 servings.

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