1 lb. bulk sausage (pork or turkey)
1 lb. ground meat (beef or turkey)
1 lg. onion, chopped
1 1/2 c. celery, chopped
1/2 c. green pepper
1 can chicken and rice soup
1 can cream of mushroom soup
1 c. raw rice
1/2 c. sliced almonds (optional)
1 c. shredded cheese

Brown meats, drain well. Mix sausage with rest of ingredients. Bake in 9x13 baking dish, covered with foil at 350 degrees for 1 hour.