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LEMON SLICES | |
Combine and press into 9 x 13 inch pan. 2 c. flour 1 c. butter 1/2 c. 10x sugar Bake at 350 degrees for 20 to 25 minutes. Beat: 4 eggs 2 c. sugar 1/2 tsp. salt 6 tbsp. lemon juice Rind of 1 lemon Sift into egg mixture and fold in: 4 tbsp. flour 2 tsp. 10x sugar Pour over baked crust. Return to oven for 35 to 40 minutes. Sprinkle with 10x sugar and slice when cold. |
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